Water storage utensils
made from copper are perfect for every home. Copper has nutritive properties –
however, our body cannot manufacture copper on its own. Hence, we need to find
food resources to replenish this need. Water charged with copper is your best
bet. When water is stored in a copper vessel, over a period of time copper
particles mix with the water. This copper infused water is said to protect the
body from common infections by balancing out the three energies of the body -
Vatha, Pitta and Kapha. Water stored overnight in a copper vessel gets purified
by the copper, which kills all the germs and bacteria present in it.
The Copper Surai Hammered is a
sturdy water jug with a capacity of 1600ml. Fill up your jug with water and in
a couple of hours, your copper charged water is ready for consumption. The jug
is crafted from hammered copper that truly adds to its charm. The copper lid doubles up as a tumbler, making it a handy partner for
young children who are not comfortable drinking from a tall bottle. Likewise,
it makes for a good bedside companion for the elderly through the day and
especially at night.
Copper utensils need to
be washed at least once in 48 hours. Utensils made from
hammered copper, tend to oxidise faster. Follow
the Cleaning Instructions diligently to enjoy the benefits of copper to the
fullest. It is important to note that copper utensils must be used only to
store water or unprocessed dry foods such as dry fruits, nuts or sugar.